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Ingredients
- 350 g de farine à pain blanc avec levure incorporée
- 2 c. à soupe d'huile d'olive et un 1 c. à soupe pour huiler
- 200 g d'eau chaude du robinet
- 60 g d'épinards frais
- 150 g de mozzarella "spécial cuisson" en dés
- du sel
- du poivre moulu
- du paprika
- 300 g de viande de bœuf hachée
- Nutrition
- per 1 part
- Calories
- 462 kcal / 1945 kJ
- Protein
- 39 g
- Fat
- 19 g
- Carbohydrates
- 40 g
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