Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g cukru (patrz wskazówka)
- 15 - 20 g skórki z cytryny, ekologicznej, bez białych błonek
- 250 g migdałów, blanszowanych
- 4 jajka
- Nutrition
- per 1 porcję
- Calories
- 950.1 kJ / 226.9 kcal
- Protein
- 6.2 g
- Carbohydrates
- 25.2 g
- Fat
- 12.4 g
- Fiber
- 2.7 g
In Collections
Alternative recipes
Brownie z tahini
45min
Makaroniki migdałowe
35min
Ciasto z serem ricotta
1h 20min
Tarta czekoladowa
1h 50min
Ciasto frangipane
1h 45min
Sernik z ricotty z dżemem figowym
5h 40min
Ciasto migdałowe z jabłkami
1h 55min
Ciasto serowo-migdałowe w stylu retro
1h 10min
Cytrynowe tiramisu
6h 25min
Ciasto gruszkowe z orzechami włoskimi
1h 35min
Bananowe brownie
40min
Ciasto marchewkowe z kardamonem i kremem z tahini
4h 45min