Cheesecake soufflé
TM6 TM5 TM31

Cheesecake soufflé

4.0 (2 ratings)

Ingredients

Bolo

  • 200 g queijo ricota
  • 390 g leite condensado magro
  • 5 gemas de ovo
  • 5 claras de ovo
  • 20 g sumo de lima
  • 1 c. chá de raspa de lima

Cobertura

  • 1 tira de casca de lima
  • 120 g açúcar
  • 50 g sumo de lima (3 unid. aprox.)
  • 70 g manteiga
  • 3 ovos
  • Framboesas q.b. p/ guarnecer

Nutrition
per 1 dose
Calories
2128 kJ / 508.6 kcal
Protein
15.6 g
Carbohydrates
58.2 g
Fat
24.6 g
Saturated fat
14.1 g
Fiber
0.1 g
Sodium
178 mg

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