![Carrés tendres fraise-rhubarbe Carrés tendres fraise-rhubarbe](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/096B83E4-D918-46E4-9F4B-BF13F9EB28E2/Derivates/97419c8b-e2bf-4bcd-9761-7f3727e10ad0.jpg)
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Ingredients
- 250 g de fraises, coupées en quatre
- 200 g de rhubarbe, coupée en tronçons
- 1 c. à soupe de sucre vanillé
- 100 g de beurre demi-sel, en morceaux
- 100 g de sucre de canne
- 100 g de flocons d'avoine, petits
- 100 g de farine de blé complet
- Nutrition
- per 1 pièce
- Calories
- 482 kJ / 115 kcal
- Protein
- 1 g
- Carbohydrates
- 15 g
- Fat
- 5 g
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