Devices & Accessories
Hotteok (Sweet Filled Pancakes)
Prep. 55min
Total 1 h 50min
8 pieces
Ingredients
Dough
-
25 g fresh yeast, crumbleddried instant yeast2 ¼ tsp
-
water230 g
-
vegetable oil plus extra for frying10 g
-
caster sugar2 Tbsp
-
fine sea salt½ tsp
-
plain flour plus extra for dusting360 g
Filling
-
sesame seeds10 g
-
unsalted peanuts40 g
-
light brown sugar50 g
-
runny honey60 g
-
ground cinnamon½ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
7 g
Calories
1280 kJ /
304 kcal
Fat
8 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
korean cuisine
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Tangzhong Milk Bread
2 h 35min
Nyonya Spice Paste
15min
Potato Buns
3 h
Full English Breakfast Popover
40min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1 h 10min
Stir-fried Clams
35min
Chocolate and Cream Cheese Tart
4 h 30min
Kalguksu (Chicken Noodle Soup)
1 h 15min
Super Soft Cinnamon Rolls
1 h 35min
Hokkaido Milk Loaf
4 h 20min
Soft Sweet Buns
1 h 10min
Killer Toast
2 h