Hokkaido Milk Loaf

Hokkaido Milk Loaf

4.5 80 rating

Prep. 10min

Total 4 h 20min

24 slices

Ingredients

sugar
90 g
dried yeast
1 ½ tsp
fresh milk
160 g
whipping cream
140 g
egg whites
2
butter softened at room temperature, plus extra for greasing
20 g
high protein flour plus extra for dusting
500 g
salt
1 tsp
full cream milk powder
30 g

Difficulty

easy

Nutrition per 1 slice

Protein 4 g

Calories 543.9 kJ / 130 kcal

Fat 3.4 g

Fiber 0.8 g

Carbohydrates 21.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Asian Sweet Pastries 11 Recipes
International

You might also like...

Pineapple Tarts

Pineapple Tarts

1 h 30min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2 h 45min

Killer Toast

Killer Toast

2 h

Tiger Shaped Pineapple Tarts

Tiger Shaped Pineapple Tarts

1 h 50min

Hong Kong Bakery Butter Cookies

Hong Kong Bakery Butter Cookies

1 h 30min

Tangzhong Milk Bread

Tangzhong Milk Bread

2 h 35min

Quick Steamed Buns (Mantao)

Quick Steamed Buns (Mantao)

1 h

Dou sha (red bean paste)

Dou sha (red bean paste)

49 h 10min

Homemade Pandan Kaya

Homemade Pandan Kaya

55min

Egg Tarts

Egg Tarts

50min

Super Soft Butter And Milk Buns

Super Soft Butter And Milk Buns

2 h 40min

Soft Sweet Buns

Soft Sweet Buns

1 h 10min