Devices & Accessories
Choux y eclairs
Prep. 30min
Total 1 h 30min
24 piezas
Ingredients
-
80 g de agua
-
80 g de leche
-
70 g de mantequilla sin sal
-
1 pizca de sal fina
-
90 g de harina de trigo
-
110 g de huevos (aprox. 2 piezas), ligeramente batidos
Difficulty
medium
Nutrition per 1 pieza
Protein
1 g
Calories
189 kJ /
45 kcal
Fat
3 g
Fiber
0 g
Carbohydrates
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
REPOSTERÍA
64 Recipes
Mexico
Mexico
You might also like...
Pastel de invierno decorativo
3 h 25min
Cake pops de chocolate
4 h 50min
Fondant
15min
Mini eclairs de frambuesa
3 h
Temperado de chocolate sobre mármol (tableado)
30min
Cannoli de queso y caramelo TM6
2 h
Cake pops
2 h 15min
Panacota con coulis de fresa
6 h 25min
Desayuno al horno con croissant
40min
Pannacotta con salsa de mango
4 h 30min
Bachour: Tartas de frambuesa con chocolate
2 h 30min
Betún de ganache de chocolate
12 h