Devices & Accessories
Fondant
Prep. 10min
Total 15min
1 receta completa
Ingredients
-
15 g de grenetina en polvo
-
60 g de agua
-
25 g de glicerina
-
15 g de mantequilla
-
25 g de glucosa ligera
-
500 g de azúcar glass
Difficulty
easy
Nutrition per 1 receta completa
Sodium
26 mg
Protein
9 g
Calories
9244 kJ /
2201 kcal
Fat
12 g
Fiber
0 g
Saturated fat
8 g
Carbohydrates
530 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
DULCES BESOS CON THERMOMIX®
63 Recipes
Mexico
Mexico
You might also like...
Alfajores
1 h 30min
Cupcakes y cake pops de red velvet
2 h 30min
La Pavlova despeinada
4 h
Temperado de chocolate sobre mármol (tableado)
30min
Crema pastelera
15min
Relleno de caramelo y mantequilla para macarrón TM6
45min
Fondant de malvavisco
2 h 15min
Crema pastelera
10min
Ganache de chocolate
15min
Macarrones con merengue suizo
1 h 10min
Glaseado de azúcar glass
10min
Macarrones con merengue francés
1 h 30min