Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de chile ancho, sin rabo ni semillas, ligeramente tostado en comal
- 250 g de jitomates, asados en el comal
- 50 g de cebolla, asada en el comal
- 1 diente de ajo, asado en el comal
- 1000 g de caldo de pollo
- 30 g de aceite de oliva
- 30 g de mantequilla sin sal
- 200 g de requesón
- 1 cdita de sal fina
- cilantro picado, para decorar
- Nutrition
- per 1 porción
- Calories
- 789.7 kJ / 188 kcal
- Protein
- 9 g
- Carbohydrates
- 12.2 g
- Fat
- 12 g
- Fiber
- 0.7 g
In Collections
Alternative recipes
Crema de chicharrón
25 min
Sopa de nopales
45min
Crema de calabacita, cilantro y chile
40min
Crema de chile poblano
25 min
Caldo poblano
35min
Pescado a la talla
40min
Crepas mexicanas
1h 50min
Cerdo con salsa de chile guajillo y mango
1h 45min
Pollo al tequila y chile pasilla
2h
Crema de chile poblano y flor de calabaza
25 min
Sopa de jitomate y queso de cabra
20 min
Caldo de nopales con chile morita
30min