Pavlova mit Früchten

Pavlova mit Früchten

4.0 20 ratings

Prep. 40min

Total 3 h 50min

8 Stück

Ingredients

Baiser

Zucker
330 g
Eiweiß (ca. 6 Eiklar), Raumtemperatur
240 g
Essig
1 TL
Weinstein-Backpulver (optional)
1 Prise
natürlicher Vanilleextrakt
1 TL
gemischtes frisches Obst (z. B. Ananas, Kiwi, Papaya, Mango, Beeren)
500 g
Passionsfrüchte
4

Creme

Schlagobers, 30-40% Fett, kühlschrankkalt
500 g
Sauerrahm
100 g

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g

Calories 1874 kJ / 448 kcal

Fat 25 g

Fiber 1 g

Carbohydrates 51 g

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