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Ingredients
- 350 克 嫩薑 ，洗淨，切片(約0.2公分)
- ¼ 茶匙 鹽
- 100 克 糖
- 30 克 水
- 80 克 檸檬汁
- 10 克 蜂蜜
- Nutrition
- per 1 整份食譜
- Calories
- 2121.2 kJ / 507.5 kcal
- Protein
- 0.3 g
- Carbohydrates
- 129.9 g
- Fat
- 1.5 g
- Fiber
- 5.1 g
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