Devices & Accessories
黄酒鸡
Prep. 5min
Total 30min
6 人份
Ingredients
-
麻油40 克
-
新鲜姜 切丝100 克
-
甘榜鸡 带皮和骨,切块 (3-4公分)1200 克
-
干黑木耳 浸软,切丝20 克
-
黄酒500 克
-
盐2 茶匙
-
冰糖 (optional)1 茶匙
-
枸杞20 克
Difficulty
easy
Nutrition per 1 人份
Protein
38 g
Calories
2000 kJ /
478 kcal
Fat
24 g
Fiber
3 g
Carbohydrates
7 g
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