Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
客家炸肉
Prep. 10min
Total 55min
10 人份
Ingredients
-
蒜瓣10 克
-
小红葱100 克
-
新鲜姜 切片30 克
-
五花肉，带皮 切块 (3公分)1000 克
-
干黑木耳 浸软30 克
-
酱青30 克
-
黑酱油20 克
-
绍兴花雕酒50 克
-
冰糖20 克
-
南乳 包括汁70 克
-
水250 克
Difficulty
easy
Nutrition per 1 人份
Protein
29 g
Calories
1527 kJ /
365 kcal
Fat
24 g
Fiber
3 g
Carbohydrates
8 g
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