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Ingredients
- 140 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen
- 300 g Zucker
- 1 Zitrone, unbehandelt, Schale dünn abgeschält, Saft ausgepresst
- 2 Eier
- 150 g Milch
- 280 g Mehl
- 2 TL Backpulver
- 1 Prise Salz
- Nutrition
- per 1 Scheibe
- Calories
- 1220 kJ / 292 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 11 g
- Fiber
- 0.6 g
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