Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g oliwy z oliwek
- 500 g czerwonej cebuli, pokrojonej w piórka
- 10 g czerwonej papryczki chili, świeżej, bez gniazd nasiennych, pokrojonej w paski
- 200 g brązowego cukru
- 1 łyżeczka soli
- 200 g czerwonego octu winnego
- Nutrition
- per 1 porcję
- Calories
- 511.7 kJ / 122.3 kcal
- Protein
- 0.6 g
- Carbohydrates
- 24.4 g
- Fat
- 2.5 g
- Saturated fat
- 0.4 g
- Fiber
- 0.9 g
- Sodium
- 241.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chutney z mango
40min
Masło z gorgonzolą i pieczonym czosnkiem
1h 10min
Przyprawa za'atar
5 min
Dymny sos whisky
20min
Kremowe aïoli na żółtkach
10 min
Chutney BBQ z whisky
1h 35min
Chutney śliwkowy
1h
Tapenada
5 min
Konfitura z czerwonej cebuli
40min
Pasta ajvar z papryki i bakłażana
1h 5min
Pasta baba ganoush z kminem rzymskim
1h 40 min
Szarpana wieprzowina
4h 15min