Devices & Accessories
Mousse au Toblerone®
Prep. 10min
Total 3 h 10min
6 portions
Ingredients
-
2 c. à soupe de sucre
-
300 g de Toblerone® noir, cassé en morceaux en suivant les «pointes»
-
2 œufs
-
400 g de crème entière, froide
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
2236 kJ /
538 kcal
Fat
40 g
Carbohydrates
38 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Risotto aux champignons accompagnés d'une salade de courge
45min
Nœud au lard
2 h 10min
Sbrinz râpé
5min
Spätzlis au fromage
1 h 10min
Focaccia aux tomates
40min
Cuchaule
2 h 30min
Cake tyrolien automnal
1 h 20min
Cake Mississippi clair
1 h 15min
Cake aux branches
1 h 10min
Variations autour du beurre - Café de Paris
30min
Pain paysan
3 h
Focaccia au romarin
2 h 30min