Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g rote Beeren, gemischt, frisch oder TK, aufgetaut
-
250
g Traubensaft
or 250 g Weisswein - 10 g Rum (optional)
- 25 g Maisstärke (z. B. Maizena)
- 50 g Zucker
- Nutrition
- per 1 Portion
- Calories
- 747 kJ / 178 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 1 g
- Fiber
- 4.8 g
In Collections
Alternative recipes
Apfelmus
20min
Apfel-Karotten-Rohkost
5min
Milchreis mit Zwetschgenkompott
55min
Quark-Öl-Grundteig
5min
Linsensuppe
8h 45min
Apfelmus
20min
Randensalat mit Meerettich
10min
Apfelrotkohl
1h 10 min
Heringsstipp mit Kartoffeln
1h
Sellerie-Apfel-Salat
10min
Mediterraner Tomatenaufstrich
15min
Rote Grütze Deluxe
30min