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Ingredients
Hefeteig
- 500 g Brotmehl und etwas mehr zum Bearbeiten
- 65 g Zucker
- ¾ Würfel frische Hefe (30 g)
- 290 g Milch
- ¾ TL Salz
Nussfüllung und Fertigstellung
- 80 g Haselnüsse
- 100 g Marzipan, in Stücken
- 30 g Butter, weich, in Stücken
- 40 g Zucker
- 40 g Milch
- 1 Ei, verquirlt
- 2 EL brauner Zucker zum Bestreuen
- Nutrition
- per 1 Scheibe
- Calories
- 1071 kJ / 256 kcal
- Protein
- 6 g
- Carbohydrates
- 38 g
- Fat
- 8 g
- Fiber
- 2 g