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Ingredients
-
2000
g Äpfel, entkernt, in Stücken (siehe Tipp)
or 2000 g Birnen, entkernt, in Stücken (siehe Tipp) - 40 g Zitronensaft (optional)
- 100 g Zucker (optional)
- 2 TL Vanillezucker, selbst gemacht (optional)
- Nutrition
- per 1 Portion
- Calories
- 512 kJ / 122.4 kcal
- Protein
- 0.5 g
- Carbohydrates
- 32.3 g
- Fat
- 0.3 g
- Saturated fat
- 0 g
- Fiber
- 4 g
- Sodium
- 1.8 mg
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