Devices & Accessories
Gezouten-Karamelijs
Prep. 25min
Total 14 h
8 porties
Ingredients
Gezouten-karamelsaus
-
witte suiker250 g
-
room min. 30% vet200 g
-
water1030 g
-
ongezouten boter koud, indien mogelijk in één stuk (ong. 60 x 40 x 10 mm)30 g
-
citroensap1 theelepel
-
zout1 tl
-
azijn50 g
IJs
-
vanillestokje½
-
volle melk600 g
-
room min. 30% vet200 g
-
suiker30 g
-
eierdooiers6
Difficulty
easy
Nutrition per 1 porties
Protein
7 g
Calories
2034 kJ /
486 kcal
Fat
33 g
Fiber
0 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Vanillevla met rabarber
50min
Gember schillen
No ratings
Glazuur
5min
Carnaval maskers
1 h 45min
Pavlova krans met frambozencoulis, vijgen en granaatappel
6 h
Gezouten karamel toffees
1 h 45min
Sous-vide Teriyaki Zalm
1 h 20min
Nougat-koekjes
No ratings
Basis brooddeeg
5min
Koolrolletjes met gierstvulling en champignonsaus
1 h 40min
Karamelsaus
1 h 30min
Aardbeienjam
1 h 5min