
Devices & Accessories
Caramelised red onion chutney
Prep. 10min
Total 24 h
400 g
Ingredients
-
olive oil25 g
-
red onions cut in wedges500 g
-
fresh red chilli cut in strips½ - 1
-
light brown sugar200 g
-
salt1 tsp
-
red wine vinegar200 g
Nutrition per 100 g
Calories
304 kcal /
1272 kJ
Protein
1 g
Fat
6 g
Carbohydrates
55 g
Fiber
2 g