Fettuccine Alfredo
TM5 TM6

Fettuccine Alfredo

3.8 (4 ratings)

Ingredients

  • 6 oz Pecorino Romano, in pieces, plus extra to garnish
  • 32 oz water
  • ½ tsp salt
  • 12 oz dried fettuccine pasta
  • 1 - 2 tsp extra virgin olive oil, to taste
  • 5 oz unsalted butter, in pieces
  • 5 oz heavy whipping cream
  • chopped parsley, to serve

Nutrition
per 1 portion
Calories
3715 kJ / 888 kcal
Protein
27 g
Carbohydrates
67 g
Fat
57 g
Cholesterol
169 mg
Fiber
4 g

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