Rucola-Tomaten-Dip
TM6 TM5

Rucola-Tomaten-Dip

4.6 (2.8K ratings)

Ingredients

  • 80 g getrocknete Tomaten, in Öl, abgetropft
  • 40 g Rucola, halbiert
  • ¾ TL Salz
  • ¼ TL Cayenne-Pfeffer
  • 300 g Frischkäse

Nutrition
per 1 Portion
Calories
726 kJ / 174 kcal
Protein
5 g
Carbohydrates
2 g
Fat
17 g

Like what you see? This recipe and more than 90 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes