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Ingredients
- 800 g de lait de coco
- 1 gousse de vanille, fendue et grattée
- 40 g de sucre en poudre
- 60 g de perles du Japon
- 1 citron vert non traité, zeste et jus
- 350 g de mangue, en morceaux
- Nutrition
- per 1 portion
- Calories
- 2198 kJ / 529 kcal
- Protein
- 4 g
- Carbohydrates
- 42 g
- Fat
- 37 g
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