Devices & Accessories
Ajvar
Prep. 20min
Total 1 h
2 Schraubgläser
Ingredients
-
Olivenöl und etwas mehr zum Einfetten100 g
-
rote Paprika entkernt, geviertelt10
-
Auberginen halbiert1 - 2
-
Knoblauchzehen5
-
Salz2 TL
Difficulty
medium
Nutrition per 1 Schraubglas
Protein
13 g
Calories
3150 kJ /
753 kcal
Fat
54 g
Fiber
33 g
Carbohydrates
53 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kochen hat Saison
89 Recipes
Germany
Germany
Kochen hat Saison
89 Recipes
Austria
Austria
You might also like...
Paprika in Essig-Öl-Marinade
1 h 10min
Ajvar - Paprika-Auberginen-Zubereitung
1 h 20min
Zatar
15min
Paprika-Auberginen-Mus - Ajvar
1 h 20min
Berbere-Gewürz
10min
Fisch-Gewürz
5min
Geflügelfond
1 h
Ajvar - Rote Paprikasauce
1 h 15min
Champignons in Öl-Wein-Rosmarin-Marinade
2 h
Chili-Knoblauch-Sauce (蒜蓉辣椒酱)
35min
Süß-scharfe Chilisauce
45min
Paprika-Auberginen-Mus
1 h