Thunfischcreme

Thunfischcreme

4.0 240 ratings

Prep. 5min

Total 5min

4 Portionen

Ingredients

Thunfisch, in Lake (Dose), gut abgetropft
300 g
Kapern
50 g
Butter weich, in Stücken
100 g
Salz
½ TL
geriebene Zitronenschale
½ TL
Pfeffer
1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 17 g

Calories 1487 kJ / 355 kcal

Fat 32 g

Fiber 0 g

Carbohydrates 1 g

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