Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Thunfisch, in Lake (Dose), gut abgetropft
- 50 g Kapern
- 100 g Butter, weich, in Stücken
- ½ TL Salz
- ½ TL geriebene Zitronenschale
- 1 Prise Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1487 kJ / 355 kcal
- Protein
- 17 g
- Carbohydrates
- 1 g
- Fat
- 32 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Dattel-Thunfisch-Aufstrich
25min
Makrelen-Frischkäse-Aufstrich
10min
Thunfischmousse
10min
Parmesancreme
5min
Lachs-Dill-Creme
5min
Pilz-Walnuss-Dip
5min
Thunfisch-Tapenade
5min
Gorgonzola-Aufstrich
5min
Radieschen-Thunfisch-Dip
10min
Feta-Oliven-Aufstrich
5min
Avocado-Sardellen-Aufstrich
10min
Thunfischaufstrich
10min