Haricots verts au curry accompagnés de riz
TM6 TM5

Haricots verts au curry accompagnés de riz

3.3 (4 ratings)

Ingredients

  • 1200 g d'eau
  • 2 c. à café de sel
  • 250 g de riz
  • 500 g de haricots verts, frais, entiers
  • 10 g de beurre
  • 200 g de crème acidulée, 20 % de m.g.
  • 50 g de crème
  • 1 c. à café de curry en poudre

Nutrition
per 1 portion
Calories
1782 kJ / 426 kcal
Protein
9 g
Carbohydrates
58 g
Fat
17 g
Fiber
3.3 g

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