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Ingredients
- 150 g Baby-Karotten ca. Ø 2 cm, 15 cm lang
- 10 g Butter
- 1 EL Honig
- 1 Prise Salz
- 1850 g Wasser
- 1 gestr. TL Ascorbinsäure
- ¼ TL Kreuzkümmelsamen, schwarz (optional)
- Nutrition
- per 1 Portion
- Calories
- 372 kJ / 89 kcal
- Protein
- 1 g
- Carbohydrates
- 11 g
- Fat
- 4 g
- Fiber
- 2.3 g
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