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Ingredients
-
150
g Baby-Karotten ca. Ø 2 cm, 15 cm lang
or 150 g Bundkarotten mit etwas Grün - 10 g Butter
- 1 EL Honig
- 1 Prise Salz
- 1850 g Wasser
-
1
gestr. TL Ascorbinsäure
or 30 g Zitronensaft, frisch gepresst (von einer halben Zitrone) -
¼
TL Kreuzkümmelsamen schwarz
(optional)
or ¼ TL schwarze Sesamsamen (optional)
- Nutrition
- per 1 Portion
- Calories
- 89 kcal / 372 kJ
- Protein
- 1 g
- Fat
- 4 g
- Carbohydrates
- 11 g
- Fiber
- 2.3 g
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