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Ingredients
- 150 g noz
- 400 g farinha de amêndoa, mais q.b. p/ polvilhar
- 1 c. chá de fermento p/ bolos s/ glúten
- ½ c. chá de bicarbonato de sódio
- 1 c. chá de gengibre em pó
- ½ c. chá de sal
- 3 ovos
- 200 g mel
- 3 c. sopa de azeite, mais q.b. p/ untar
- 1 laranja (raspa e sumo)
- 170 g frutos vermelhos, mais q.b. p/ guarnecer
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 100 g
- Calories
- 1510 kJ / 361 kcal
- Protein
- 11 g
- Carbohydrates
- 19 g
- Fat
- 27 g
- Fiber
- 5 g
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