Caramelizar 400-500 g de cebola
TM6

Caramelizar 400-500 g de cebola

4.4 (43 ratings)

Ingredients

  • 20 g azeite
  • 400 - 500 g cebola branca cortada em fatias ou oitavos (1 cm)
    or 400 - 500 g cebola roxa cortada em fatias ou oitavos (1 cm)
  • 30 g água
  • 1 pitada de sal

Nutrition
per 1 dose
Calories
1264 kJ / 302 kcal
Protein
5 g
Carbohydrates
22 g
Fat
21 g
Saturated fat
3 g
Fiber
8.1 g
Sodium
428 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes