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Ingredients
- 210 g leite
- 130 g azeite
-
25
g fermento de padeiro fresco
or 7 g fermento de padeiro seco - 3 ovos
- 50 g açúcar, mais q.b. p/ polvilhar
- 500 g farinha tipo 65
- ½ c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 1852.9 kJ / 442.8 kcal
- Protein
- 11.4 g
- Carbohydrates
- 54.3 g
- Fat
- 19.9 g
- Saturated fat
- 3.5 g
- Fiber
- 2.3 g
- Sodium
- 179.7 mg
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