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Ingredients
- 3 ovos
- 250 g amendoim torrado s/ pele
- 220 g açúcar
- 40 g manteiga, mais q.b. p/ untar
- 120 g leite
- 150 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- Nutrition
- per 1 unidade
- Calories
- 761.3 kJ / 182 kcal
- Protein
- 5.7 g
- Carbohydrates
- 19.4 g
- Fat
- 9.3 g
- Saturated fat
- 2.5 g
- Fiber
- 1.1 g
- Sodium
- 39.4 mg
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