Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g polpa de manga
- 50 g manteiga
- 100 g açúcar amarelo
-
35
g fermento de padeiro fresco
or 11 g fermento de padeiro seco - 620 g farinha tipo 65, mais q.b. p/ polvilhar
- 3 ovos grandes
- 1 pitada de sal
- 120 g passas de uva
- Açúcar q.b. p/ cobrir
- Água q.b. p/ humedecer
- Nutrition
- per 1 dose
- Calories
- 1961.2 kJ / 468.7 kcal
- Protein
- 13.6 g
- Carbohydrates
- 86.5 g
- Fat
- 8.5 g
- Saturated fat
- 4 g
- Fiber
- 4 g
- Sodium
- 46.1 mg
In Collections
Alternative recipes
Aveia no forno com chocolate negro e frutos vermelhos
30 min
Queques de cenoura a vapor
50 min
Rochedos de aveia, coco e mel
25min
CENOURA (pão de cenoura, smoothie de manteiga de amendoim e trufas de noz)
2h
Creme de barrar de café
15min
Bolo fitness de proteína e maçã
1h
Gomas de limão e gengibre
1h 30 min
Madalenas de mel
35min
Muffins proteicos de baunilha a vapor
40min
Tapioca
2h 35min
Pão de banana vegan
1h
Pão de cenoura
1h 40min