Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 65 g Bergkäse, in Stücken
- 2 Eier (Größe M)
- 100 g Weizenmehl, glatt
- 200 g Milch
- 50 g Wasser
- ¼ - ½ TL Salz
- 2 - 3 EL Sonnenblumenöl zum Backen
- Nutrition
- per 1 Portion
- Calories
- 771 kJ / 184 kcal
- Protein
- 8 g
- Carbohydrates
- 14 g
- Fat
- 11 g
- Saturated fat
- 4 g
- Fiber
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grießnockerl (laktosefrei)
40min
Italienische Tomatensauce
2h 5min
Käsespätzle
45 min
Palatschinken mit Marillenmarmelade
30min
Semmelknödel
50min
Tomatensauce (Grundrezept)
1h
Omelette mit Spargel und Erbsen
20 min
Kärntner Kasnudln
1h 45min
Frittaten
30min
Biskuitroulade mit Erdbeer-Topfen-Fülle
4h 35min
Kaspressknödelsuppe
1h 35min
Wälder Käsknöpfle
55 min