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Ingredients
- 1000 g amêijoa
- Água q.b. p/ demolhar
- 2 c. sopa de sal
- 10 g salsa
- 100 g cebola
- 50 g manteiga
- 1 c. chá de sal
- 1 pitada de pimenta
- 220 g vinho branco
- Nutrition
- per 1 dose
- Calories
- 1509.2 kJ / 360.7 kcal
- Protein
- 37.3 g
- Carbohydrates
- 13 g
- Fat
- 12.7 g
- Saturated fat
- 6.9 g
- Fiber
- 0.5 g
- Sodium
- 5578.6 mg
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