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Ingredients
- 250 g d'huile de tournesol
- 1 œuf
-
1
c. à café de jus de citron
or 1 c. à café de vinaigre - 2 c. à café de moutarde (10 g) (optional)
- 2 pincées de poivre noir moulu (optional)
- ½ c. à café de sel
- Nutrition
- per 1 portion
- Calories
- 1595 kJ / 381.2 kcal
- Protein
- 1.2 g
- Carbohydrates
- 0.2 g
- Fat
- 42.5 g
- Fiber
- 0 g
In Collections
-
Best of 2019 8 Recipes, Switzerland
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Choix des portions - Best of 100 Recipes, France
-
Ma Cuisine 196 Recipes, Switzerland
-
Ma Cuisine 196 Recipes, Spain
-
Ma Cuisine 196 Recipes, Benelux
-
Ma cuisine au quotidien 222 Recipes, France
-
Ma cuisine au quotidien 196 Recipes, France
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Ma cuisine au quotidien 221 Recipes, Canada
-
Ma cuisine au quotidien 221 Recipes, Switzerland
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