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Ingredients
- 1 gousse d'ail
- 3 brins de persil frais, effeuillés
- 6 brins de ciboulette fraîche, ciselés (3 cm)
- 1 branche de romarin, frais, effeuillée
- 2 branches de thym, frais, effeuillées
- ½ c. à café de sel, selon vos goûts
- 1 pincée de poivre, moulu, selon vos goûts
- 100 g de beurre, mou coupé en morceaux
- Nutrition
- per 110 g
- Calories
- 3167.2 kJ / 756.8 kcal
- Protein
- 1.6 g
- Carbohydrates
- 2.3 g
- Fat
- 83.5 g
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