Poireau rissolé (200 g)

Name: Poireau rissolé (200 g)
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 1 bocal
Ingredients: 20 g d'huile végétale; 170 - 200 g de poireaux

3.8 5 rating

Prep. 10min

Total 20min

1 bocal

Ingredients

20 g d'huile végétale
170 - 200 g de poireaux couper en rondelles (1 cm) la partie blanche

Difficulty

easy

Nutrition per 1 bocal

Sodium 9 mg

Protein 4 g

Calories 936 kJ / 224 kcal

Fat 20 g

Fiber 4.1 g

Saturated fat 3 g

Carbohydrates 6 g

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Switzerland

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