Vegan Coconut Yoghurt

Vegan Coconut Yoghurt

4.0 24 rating

Prep. 5min

Total 12 h 15min

6 portions

Ingredients

tinned coconut milk
700 g
tapioca starch (see tip)
3 Tbsp
agave syrup
30 g
probiotic capsules dairy free (see tip)
2
water
250 g
lemon juice (see tip)
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 37 mg

Protein 1.4 g

Calories 1087 kJ / 262 kcal

Fat 21 g

Saturated fat 19 g

Carbohydrates 17 g

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Also featured in

Plant-based Kitchen 30 Recipes
UK and Ireland

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