Ginger Snap Cookie Butter
TM6 TM5

Ginger Snap Cookie Butter

4.9 (8 ratings)

Ingredients

  • 8 oz ginger snap cookies
  • 1 oz dark brown sugar
  • ½ tsp ground cinnamon
  • ¼ tsp instant espresso powder
  • 8 oz water
  • 8 oz coconut oil
  • 2 oz corn syrup

Nutrition
per 1 jar
Calories
2678 kJ / 640 kcal
Protein
3 g
Carbohydrates
48 g
Fat
51 g
Saturated fat
41 g
Fiber
1 g
Sodium
218 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes