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Ingredients
- 7 oz walnut halves toasted
- 8 ½ oz brown sugar
- 37 ½ oz water divided
- 1 oz unsalted butter in 1 cube (1 in. x 1 in. x 1 in.)
- 1 tsp lemon juice (see Tip)
- Nutrition
- per 1 piece
- Calories
- 81 kcal / 339 kJ
- Protein
- 1 g
- Fat
- 5 g
- Carbohydrates
- 9 g
- Fiber
- 0 g
- Saturated fat
- 1 g
- Sodium
- 3 mg
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