Sofrito de verduras
TM6 TM5 TM31

Sofrito de verduras

4.3 (85 ratings)

Ingredients

  • 100 g de aceite de oliva virgen extra
  • 300 g de cebolla cortada en cuartos
  • 2 dientes de ajo
  • 3 puerros cortados en rodajas finas (solo la parte blanca, aprox. 300 g)
  • 3 tomates maduros cortados en cuartos (aprox. 300 g)
    or 200 g de tomate entero en conserva escurrido

Nutrition
per 600 g
Calories
5197 kJ / 1242 kcal
Protein
11 g
Carbohydrates
82.2 g
Fat
100.9 g
Saturated fat
15.4 g
Fiber
14.5 g
Sodium
86.9 mg

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