Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g azeite
or 20 g óleo vegetal - 1 dente de alho
- 250 g carne de vaca s/ nervos e s/ ossos, cortada em cubos (3 cm aprox.), seca com papel de cozinha
- Nutrition
- per 100 g
- Calories
- 847.3 kJ / 202.5 kcal
- Protein
- 21.7 g
- Carbohydrates
- 0.5 g
- Fat
- 12.7 g
- Saturated fat
- 3.1 g
- Fiber
- 0 g
- Sodium
- 79.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Saltear carne de vaca em tiras
15min
Saltear frango em cubos
15min
Saltear carne de porco em cubos
15min
Saltear carne de peru em cubos
15min
Saltear 200 g de curgete
20min
Saltear bacon com frango em tiras
15min
Saltear carne de porco em tiras
15min
Saltear frango em tiras
15min
Saltear carne de peru em tiras
15min
Saltear 200 g de cenoura em palitos
15min
Saltear carne de vaca em cubos (bem passado)
10min
Saltear camarão
15min