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- 30 g de crème de whisky, type Baileys
- 15 g de liqueur de café, type Kalhua ou Kamok
- 15 g de sirop de coco, type Monin ou Giffard
- 60 g de crème liquide 30-40% m.g.
- 100 g de glaçons
- per 1 verre
- 586 kJ / 190 kcal
- 1 g
- 12 g
- 12 g
- 0 g
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