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Ingredients
麵條
- 500 克 中筋麵粉
- 1440 克 水 (含揉麵和煮麵用)
- ¼ 茶匙 鹽
- 10 克 橄欖油
- 2 茶匙 玉米粉
炸醬
- 20 克 蒜頭
- 20 克 油
- 200 克 豬絞肉
- 100 克 紅蘿蔔 ，切丁
- 100 克 豆干 ，切丁
- 50 克 豆瓣醬
- ½ 茶匙 醬油
- 50 克 水
- 20 克 小黃瓜 ，切絲
- 10 克 蔥 ，切蔥花
- Nutrition
- per 1 人份
- Calories
- 3181 kJ / 760 kcal
- Protein
- 28.16 g
- Carbohydrates
- 98.4 g
- Fat
- 27.285 g
- Fiber
- 2.888 g
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