Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 克 油
- 1 根 新鮮紅辣椒, 切斜片
- 30 克 豆瓣醬
- 200 克 帶皮五花肉, 切片(厚約0.3公分)
- 20 克 甜麵醬
- 400 克 高麗菜, 切片(約4公分)
- 200 克 豆干, 切斜片
- 50 克 蒜苗, 切斜片
- Nutrition
- per 1 人份
- Calories
- 1087 kJ / 259 kcal
- Protein
- 13.2 g
- Carbohydrates
- 8.2 g
- Fat
- 19.5 g
- Fiber
- 2.3 g