筊白筍炒肉絲

筊白筍炒肉絲

4.6 9 ratings

Prep. 10min

Total 20min

4 人份

Ingredients

蒜頭
10 克
油
10 克
紅蘿蔔去皮、切條
20 克
豬里肌肉切條
100 克
筊白筍切條
250 克
鹽
½ 茶匙

Difficulty

easy

Nutrition per 1 人份

Protein 11.86 g

Calories 514 kJ / 122 kcal

Fat 4.3 g

Fiber 1.475 g

Carbohydrates 9.87 g

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Taiwan

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