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Ingredients
- 200 g noodles udon (tempo de cozedura 10 min aprox.)
- 80 g cebola cortada em pedaços
- 4 dentes de alho
- 40 g azeite
- 800 g tomate em pedaços
- 100 g concentrado de tomate
-
4
c. chá cheias de caldo de legumes caseiro
or 4 cubos de caldo de legumes - 1 - 2 c. chá de cominhos em pó (optional)
- 2000 g água
- Nutrition
- per 1 dose
- Calories
- 446 kJ / 107 kcal
- Protein
- 3 g
- Carbohydrates
- 14 g
- Fat
- 4 g
- Saturated fat
- 0 g
- Fiber
- 1.8 g
- Sodium
- 599 mg
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