Kasha Varnishkas

Kasha Varnishkas

3.5 2 rating

Prep. 15min

Total 1 h 10min

6 porciones

Ingredients

300 g de trigo sarraceno, pelado, tostado (p. ej. Kasha) (ver tip)
2500 g de agua
150 g de cebolla en trozos
50 g de aceite
300 g de champiñones rebanados
1 cdita de sal fina o al gusto
½ cdita de pimienta molida o al gusto
1 cdita de concentrado de caldo de pollo
1 cda de sal de grano
400 g de pasta seca moños

Difficulty

easy

Nutrition per 1 porción

Sodium 656 mg

Protein 16 g

Calories 2032 kJ / 484 kcal

Fat 10 g

Fiber 4 g

Saturated fat 1 g

Carbohydrates 88 g

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Also featured in

COCINA JUDÍA 22 Recipes
Mexico

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