Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g salted butter, cut into pieces
- 240 g milk
- 2 tsp dried instant yeast
- 2 eggs
- 150 g caster sugar
- 1 - 2 tsp sea salt, to taste
- 560 g baker's flour, plus extra to dust
- 800 g vegetable oil, plus extra to grease
- 10 g ground cinnamon
- Nutrition
- per 1 portion
- Calories
- 3078.4 kJ / 733 kcal
- Protein
- 11.7 g
- Carbohydrates
- 69.7 g
- Fat
- 45.8 g
- Saturated fat
- 15.2 g
- Fiber
- 2.7 g
- Sodium
- 756.6 mg
Alternative recipes
Caramel peach brioche
2h 15 min
Waffles
25min
Lamington swiss roll
25h 40min
Footy finals hot dogs
1h 40 min
Soft cinnamon doughnuts
50 min
Magnolia Kitchen caramel ganache
4h 40min
Brioche burger buns
2h 10min
Magnolia Kitchen macadamia and white chocolate brioche scrolls
5h 35min
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1h 15min
Magnolia Kitchen Swiss meringue buttercream
45min
Cinnamon buns
3h 5min
Magnolia Kitchen signature chocolate cake with dark chocolate ganache
28h 15min